Banana Bread Recipes - family treasured recipes
Banana Bread Recipes

Banana Bread Recipes

Good recipe! The first time I made it I thought it could use more bananas although the bananas I got from the grocery store were rather small, therefore, the second time I made it I used four bananas instead of three. The first time I made this recipe it was good but the second time it was great! Thanks for the recipe.

Ingredients
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup white sugar
2 eggs, beaten
1/4 cup butter, melted
3 bananas, mashed

Directions
Grease and flour two 7x3 inch loaf pans. Preheat oven to 350 degrees F (175 degrees C).
In one bowl, whisk together flour, soda, salt, and sugar. Mix in slightly beaten eggs, melted butter, and mashed bananas. Stir in nuts if desired. Pour into prepared pans.
Bake at 350 degrees F (175 degrees C) for 1 hour, or until a wooden toothpick inserted in the center comes out clean.




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